Facts
Vintage:
2020
Variety:
Vernatsch 98%
Lagrein 2%
Alcohol:
12,5 % vol
Residual Sugar:
0,3 g/l
Acidity:
4,5 g/l
Ackerle
St. Magdalner classio
2020
Vineyard
Location: Rencio – Classic cultivation site of St. Magdalener
Altitude: 300 a. s. l.
Soil: sandy loam, porphyry origin
Vines: Pergola, 65 years old
Harvest & vinification
Harvest: Beginning of September 2021
Vinification: 12 months in barrique (50% new wood)
Bottling: March 2023
Differenzia rifiuti
(legal information)
Tappo: FOR51
Bottgilia: GL70
Capsula: C/PVC90
