Facts
Vintage:
2025
Variety:
Lagrein
Alcohol:
13,5 % vol.
Residual Sugar:
0,3 g/l
Acidity:
5,0 g/l
Lagrein
2025
Vineyard
Location: Rencio – Classic cultivation site of St. Magdalener
Altitude: 300 a. s. l.
Soil: sandy loam, porphyry origin
Vines: Pergola, 25-35 years old
Harvest & vinification
Harvest: Mid-September 2025
Vinification: Barrique
Bottling: june 2026
Differenzia rifiuti
(legal information)
Tappo: FOR51
Bottgilia: GL70
Capsula: C/PVC90
