Facts
Vintage:
2024
Variety:
Pinot Bianco
Alcohol:
13,5 % vol.
Residual Sugar:
0,3 g/l
Acidity:
4,9 g/l
Pinot Bianco
13,5 % vol.
0,3 g/l
4,9 g/l
Location: Appiano, slight slope
Altitude: 500 a. s. l.
Soil: Moraine debris and limestone deposits
Vines: Guyot, 12-31 years old
Harvest: Mid-September 2024
Vinification: big oak barrel
Bottling: July , 2025
(legal information)
Tappo: FOR51
Bottgilia: GL70
Capsula: C/PVC90
