Yearly Archives: 2016


The Tomato feast at the Griesbauerhof!

Our tomato feast is back! Monday 8 August, starting at 8 pm, chef Anni Matcher (Restaurant “Zum Löwen” in Tisens) and chef Herbert Hintner (Restaurant “Zur Rose” in Eppan) are celebrating this precious ingredient in a creative gastronomic selection, which will be combined to our wines.
We are very passionate about tomatoes: we have been farming 30 different types for several years. You will have the possibility to taste and buy our own products during the event.

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The “Wine Cellar Night” 2016

Happening on the 11th of June! Again, we will open our doors on the occasion of the “Wine Cellar Night”. You can taste our new wines. We offer a vertical tasting of Cabernet Sauvignon Riserva and a guided tour through the wine cellar on the hour every hour. Culinary delights from the Löwengrube Restaurant will spoil your palate. Mrs. Monika Gampenrieder Gramm has an exhibition of her acryl paintings, and the LeifBLECHers band will enchant you with their music.

We look forward to your visit!